Best Food Licence in Bengaluru 9071767775 / 7353752277 One call you will get Exceptional information related to your service FSSAI Food licence in Bangalore Safety And Standard Authority Of India Licence
Best Food Licence in Bengaluru 9071767775 With our Magnificent advisory for your FSSAI Food Safety And Standard Authority Of India Licence Since 1999 ISO Certified with ™ and we are providing Business licences service all over Bengaluru.
Best Food Licence in Bengaluru 9071767775 It Is Illegal to Operate a Food Business in India without These Licenses and Certificates. Licenses required for a Food Business in India | FSSAI & Eating House Certificate. Pay Online. Deceive Documents. Steps: Apply Online, Pay Online, Receive Documents.
Documents Required for Basic Registration Certificate
Photo of food business operator.
Identity proof like Aadhaar Card/ PAN/ Voter ID/ Driving License/ Ration Card.
NOC by Municipality/ Panchayat, Health NOC.
Declaration certificate to be uploading.
Common documents required for obtaining Food License registration:
Completed and signed form B.
FBO photo identity.
Proof of possession of premises such as Rental Agreement.
Certificate of Incorporation/ Partnership deed/AoA etc.
List of food products which would be dealt.
Plan of Food safety management system.
Best Food Licence in Bengaluru 9071767775 Karnataka FSSAI Registration and License The Food Safety and Standards Authority of India is a licensing and registering system that regulates the laws related to food and establishing safety standards. In India, every Food Business Operators (FBO) that manufacture, store, distribute, sell and import food should acquire an FSSAI registration or license depending on the nature and size of the business. FSSAI license is granted as either State License or Central License. The State Authorities are responsible to issue the State FSSAI License in each state. In this article, we look at the procedure and documents required for Karnataka FSSAI Registration and License Best Food Licence in Bengaluru 9071767775.
To obtain FSSAI registration or license in India, visit IndiaFilings.com
FSSAI Registration / License Best Food Licence office in Bengaluru 9071767775
Best Food Licence in Bengaluru 9071767775 The registration and licensing of food business in India is governed by the Food Safety and Standards (Licensing and Registration of Food businesses) Regulation, 2011. As per the regulation, all food business operator in India must have an FSSAI registration or license if they are involved in the manufacturing, storage, transportation or distribution of food products. Based on the size and nature of the business, FSSAI registration or FSSAI license may be required. In this article, we look at the difference between an FSSAI registration and Best Food Licence in Bengaluru 9071767775
Manufactures or sells any article of food himself or a petty retailer, hawker, itinerant vendor or temporary stall holder; or
Distributes foods including in any religious or social gathering except a caterer; or
Other food businesses including small scale or cottage or such other industries relating to food business or tiny food businesses with an annual turnover not exceeding Rs.12 lakhs and whose:
The production capacity of food (other than milk and milk products and meat and meat products) does not exceed 100 kg/ltr per day or
Procurement or handling and collection of milk is up to 500 litres of milk per day or
Slaughtering capacity is 2 large animals or 10 small animals or 50 poultry birds per day or less.
Petty food business operators are required to obtain an FSSAI registration by submitting an application for registration in Form A. On submission of an FSSAI registration application, the registration should be provided or application rejected in writing within 7 days of receipt of an application by an authority.
Best Food Licence office in Bengaluru 9071767775 FSSAI License
Any person or entity that does not classify as a petty food business operator is required to obtain an FSSAI license for operating a food business in India. FSSAI license is of two types, State FSSAI License and Central FSSAI License. Based on the size and nature of the business, the licensing authority would change. Large food manufacturer / processors / transporters and importers of food products require central FSSAI license; it requires state FSSAI license for medium-sized food manufacturers, processor and transporters.
The fee and procedure for obtaining an FSSAI license are more extensive when compared to an FSSAI registration. FSSAI license application should be made in Form B to the appropriate Licensing Authority along with the necessary self-attested declaration, affidavit and annexures, as applicable.
The issuance of FSSAI license for a period of 1 to 5 years as a request by the food business operator. The higher fee would be applicable for obtaining FSSAI license for more years. If obtaining registration for one or two years, then the person can apply the renewal of license by making an application, no later than 30 days prior to the expiry date of the FSSAI license.
Food Business Operator License in India
Food Business Operator License in India The Food Safety and Standards Act, 2006 was introduced in India to consolidate the laws relating to food Best Food Licence office in Bengaluru 9071767775
Food Packaging Regulations
Food Packaging Regulations in India Food Safety and Standards Authority of India (FSSAI) regulates the packaging of all food products in India. The Best Food Licence office in Bengaluru 9071767775
Mega Food Park
Mega Food Park The Mega Food Park scheme offers a mechanism to link agricultural production to the market by bringing together farmers, processors Best Food Licence office in Bengaluru 9071767775
Important Government Approvals Required for Business
Important Government Approvals Required for Business Doing business in India Best Food Licence office in Bengaluru 9071767775 as a service provider or manufacturer or trader might require various go Best Food Licence in Bengaluru 9071767775
Completed Form- B duly signed by the Partner/ Proprietor or Authorized Signatory.
Name list of Directors / Proprietor / Partner / Executive Members of Society or Trust with full address and contact details (Mandatory for Companies only)
Food category list desired to be manufactured (For manufacturer only).
Blueprint/layout of the processing unit displaying the dimensions and allocation of the operation-wise area necessary for manufacturing and processing units.
Name and list of machinery and equipment along with the number, installed capacity and horsepower used (Mandatory for manufacturing and processing units only).
Authority letter with the name and address of the person responsible along with alternative responsible person nominated by the manufacturer, a collection of samples, packing and dispatch. (For manufacturers and processors).
Analysis report of water to be used as an ingredient in food from a recognised / public health laboratory to confirm the portability. (Mandatory for manufacturing and processing units).
Partnership Deed or MOA & AOA along with Incorporation Certificate and list of Directors with the address.Note: In the case of a company, three pages must be uploaded:
No Objection Certificate & Copy of License from the manufacturer (Mandatory for repackers)
Pesticide residues report of water if packaged mineral water, units manufacturing packaged drinking water or carbonated water from a recognised health laboratory.
Certificate provided by the Ministry of Tourism (HRACC). (Mandatory for Hotels).
Documentary proof of turnover or self-declaration of number of vehicles (Mandatory for Transporters)
Copy of certificate obtained under the Coop Act – 1861 / Multi-State Coop Act – 2002 in case of Cooperatives. (If applicable)
Food Safety Management System Certificate or Plan (if any).
Source of raw material for meat and meat processing plants.
In case of milk or milk products processing units, milk source or procurement plan for milk that includes the location of milk collection centres. (if applicable).
Photo id proof and address proof of Proprietor / Partner / Authorized Signatory issued by the Government (Optional).
Proof of possession of premises (Sale deed / Rental Agreement / Electricity Bill) (Optional)
Recall plan wherever applicable, with details of to whom the product is distributed (optional).
NOC from Municipality or Local Body (optional).
Step 1: Click ‘How to Apply’ option on the homepage of the official website.
Step 2: The declaration page appears. Click ‘Accept’ to proceed to apply.
Step 3: Select the state where the premise is located, for which the license is applied.
Step 5: Clicking on proceed will redirect to the portal that provides access to the application. visit Best Food Licence in Bengaluru 9071767775 that redirects to the login page.
Step 6: Enter the credentials to login if an already registered user. In other cases, register as a member to apply.
Step 7: The application form for obtaining the license or registration appears based on the service selected.
Step 8: Fill in the form and upload the documents required and click submit.
Renewal of license should be made 30 days before the expiry of the license delaying of which will attract penalties.
Documents Required for Renewal
Duly completed Form B
Annual Audit Report
Form IX – Nomination of a person along with the Board of Resolution by the company.
The Licensing Authority will grant a duplicate copy of the registration certificate or license during the validity period after receiving the application and payment of fee (10% of the applicable License fee ) from the applicant. The duplicate copy has the word “Duplicate” appearing on it. The Food Business Operator should make the payment through treasury challan or online transfer or any other means as specified by the Licensing Authority.
Best Food Licence in Bengaluru 9071767775
The Food Safety Officer is the registering authority while the Designated Licensing Officer is the competent authority for the issuance of License.
License for Manufacturer/ Miller Fees Per Year
For New License
Hotels up to 4 Star Rs. 5000
Above 1 MT production per day Rs. 5000
From 10,001 to 50,000 LPD of milk or 501 MT to 2500 MT of solid milk production per annum
Below 1 MT production per day Rs. 3000
From 501 MT to 10,000 LPD of milk or 2.5 MT to 500 MT of solid milk production per annum
Best Food Licence in Bengaluru 9071767775
For Modification of License Fees for modification of license for 1 year will be charged same during modification.
New Registration Certificate:- Rs.100/-
Renewal of Registration Certificate: Rs.100/-
Duplicate Copy of Registration Certificate:- 10 percent of the certificate fee.
Best Food Licence in Bengaluru 9071767775